Serotype A C. albicans strain SC5314
Candida albicansSerotype A C. albicans strain SC5314 was cultured overnight in Saboraud medium at 28°C and then shifted to RPMI medium for 18 hours at 37°C to allow hyphal growth.
created over 15 years ago
(21 January 2010)
last modified over 14 years ago
(28 September 2011)
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